Tag: Cocoa

  • Cote d’Ivoire tackles cocoa trafficking to neighboring countries

    Cote d’Ivoire tackles cocoa trafficking to neighboring countries

    Ivorian authorities seek collaboration with farmers to tackle cocoa bean trafficking to neighboring countries.

    “We must stop selling your cocoa to neighboring countries, because this will lead to the loss of money in Cote d’Ivoire.

    “ Through these actions, we were unable to control our production,” Seydou Kiebre, president of the Central Agricultural Syndicate of Cote d’Ivoire, said during a meeting with local farmers on Wednesday in Gbangompleu, a Western town on the border with Guinea.

    “It is the profit from the sale of cocoa in Cote d’Ivoire which allows the State to build infrastructure such as schools, roads, hydraulic pumps. Any planter who wants development must sell his cocoa in the country,” he added, promising that efforts will continue to facilitate bean sales to Ivorian buyers.

    Farmers said it is essential to repair the road connecting their town so that Ivorian buyers can reach them.

    Cote d’Ivoire has been confronted with cacao beans trafficking towards Guinea, Liberia, and Togo, where the price is 200-300 CFA francs (0.3-0.5 U.S. dollars) higher per kilogram on average, according to local media.

    Such practices add pressure to the Ivorian economy, the world’s largest cocoa producer, as the plants’ productivity has reduced due to El Nino-induced drought in the recent harvest seasons.

    In December 2023, the country’s Coffee-Cocoa Council, the Ministry of Defence, and the Ministry of Interior and Security jointly launched an action to strengthen the security system on borders.

  • Retrieve govt’s 32 hectares cocoa estate from intruder, former SA advises Gov Otu

    Retrieve govt’s 32 hectares cocoa estate from intruder, former SA advises Gov Otu

    Wevole Ezin, Calabar

    Immediate past Special Adviser (SA) to Cross River State government on Cocoa Development and Control, Ntufam Oscar Ofuka has called on the state governor, Senator Bassey Otu and the 10th House of Assembly to wade in and recover 32 hectares of cocoa land that belongs to the state.

    It was gathered that one Mr Prince Mark Leku allegedly encroached into the 32 hectares of land belonging to the state government, located at Abonita Cocoa Estate, in Etung local government area of the state and he claimed to be the original owner of the land.

    Ofuka gave the charge while reacting to allegations by some farm contractors who were allegedly chased out of the land by soldiers contracted by Prince Leku .

    While call on the new administration to to seek redress for contempt, the immediate past SA on Cocoa said there was a court order with Suit No:HM/73/2020 restraining Mr Prince from claiming the land.

    Ofuka warned that if government should failed to rise up against the invaders, subsequent take over of more hectares of government cocoa estate will be snatch from it’s host communities.

    He said, “There is a valid court order with Suit No:HM/73/2020 restraining him from taking over the 32 hectares. The state should seek redress in court for contempt.

    “If that is not done definitely a precedence has been set up for any other person to rise up and take over government land. If this persist, it would become survival of the fittest” He warned.

    Ofuka explained that paragraph three of the said judgement stated that 32 hectares in Abonita cocoa estate, in Etung LGA of Cross River State allegedly ceded to Mark Prince’s family is still a property of state government, that the court had ordered Mark Prince’s family to vacate the 32 hectares.

    He added that such development could lead to loss of source of revenue in a state that had lost what he described as its littoral status due to ceding of Bakassi and loss of 33 oil wells to neighboring state, Akwa Ibom.

    “Recalled that State High Court sitting in Ikom before his lordship Hon. Justice Eno Ebri, on July 5, 2022, ordered that cocoa lease allocation under small holder scheme will not be taken over from lessees not even by government or it’s agents outside terms of it’s lease.

    “The court had in Suit No: HM/73/ 2020 ordered that the 32 hectares in Abonita cocoa estate, Etung LGA, allegedly ceded to Mark Prince’s family is still property of state government.

    “I charged the state governor to send security men to protect government farms from encroachers. If the situation is not urgently arrested, we may likely not have what is called government cocoa estate again as more trespassers are warming up to make encroachment into the estate.

    “As a critical stakeholder in cocoa sector, it will be bad if I sit down, fold my arms and watch things go wrong and allow people destroy the strides which we recorded in the cocoa sector.” He warned.

    Confirming the incident in a telephone conversation, one of the aggrieved contractors Mr. Njor Asu, lamented,”We were chased away from the estate by a certain individual aided by soldiers from Afi Barracks Ikom.

    “I ran alongside my workers and abandoned the heep of cocoa pods worth millions of naira and hoodlums took possession of cocoa and made away with the produce.” Asu maintained.

    When contacted to react, Mark Leku, claimed that the cocoa plot that had been in contention was his father’s farm land encroached by state government decades ago.

    He said that it was government that later released the cocoa plots to his family after he discovered some of the property’s papers.

    When contacted to confirm the issue, the Army Public Relations Officer (PRO), Cross River State, Capt. Dorcas Aluko, simply said, “I will get back to you once I get to the commander of Afi Barracks Ikom before I can say anything.”

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  • Nigeria economy can thrive without oil – NEPC boss

    Nigeria economy can thrive without oil – NEPC boss

    The Nigerian Export Promotion says the nation’s economy can thrive better without oil if the non-oil sector is prioritised.

    NEPC North Central Zonal Coordinator, Mr Samson Idowu, who stated this on Sunday in Jos, said that Nigeria is blessed with abundant non-oil resources ranging from agricultural produce to mineral resources.

    “If you look at the countries doing well globally today, they are not countries that are rich in oil. In fact, there’s a school of thought that oil is a course than a blessing for Nigeria.

    “The likes of Cocoa House, Liberty Stadium, Groundnut Pyramids and many other assets including the free education in Western Nigeria  were from our sweat from agriculture.

    “It is the discovery of oil at Oloibiri that brought us to where we are now that everybody is running to Abuja for brown envelope.

    “I can boldly say that we excelled without oil and we will thrive and even better if there is no oil,” he stated.

    Idowu expressed confidence that with the right policy, right support, right intervention and right focus, Nigeria economy would be on the right track.

    The coordinator stated that there were many calls for the country’s restructuring but what is needed is economic restructuring.

    According to him, all the regions should focus on what they have competitive and comparative advantage and depend less on Abuja.

    “So we shouldn’t wait for the oil to dry up before we take a step because the oil is drying up.

    He urged government not to wait untill the oil dries up before adequate attention would be given to non-oil sector.

  • Nigeria, Cameroon to join Ivory-Ghana cocoa initiative

    Nigeria, Cameroon to join Ivory-Ghana cocoa initiative

    Nigeria and Cameroon have requested to join the Cote d’Ivoire-Ghana Cocoa Initiative (CIGCI), a joint body spearheading the interests of the two countries in the cocoa trade.

    This was revealed on Wednesday by the head of the initiative, Alex Assanvo.

    The initiative was set up after a 2018 declaration by Ivory Coast and Ghana, the world’s first and second-largest cocoa producers, on willingness to define a common sustainable cocoa strategy that would raise prices paid to farmers.

    It was created with the view of including other African countries.

    Representatives from Cameroon and Nigeria were invited to a CIGCI meeting in Abidjan to begin the process of joining the initiative, Assanvo told reporters after the meeting.

    “With Cameroon and Nigeria we are going to represent around two-thirds of global cocoa production,” Yves Brahima Kone, chief executive of the Ivory Coast Cocoa and Coffee Council, said at the meeting.

    “This will allow us to have more leeway in discussions with the industry on imposing a decent price for our cocoa farmers.”

    Nigeria is the fourth largest cocoa producer worldwide, according to World Atlas, with major cocoa-producing states in Ondo, Cross River, Ogun, Akwa Ibom, Ekiti, Delta, Osun and Oyo.

    Cocoa production is important to the economy of Nigeria. Cocoa is the leading agricultural export of the country and Nigeria is currently the world’s fourth largest producer of cocoa, after Ivory Coast, Indonesia and Ghana, and the third largest exporter, after Ivory Coast and Ghana.

    The crop was a major foreign exchange earner for Nigeria in the 1950s and 1960s and in 1970 the country was the second largest producer in the world but following investments in the oil sector in the 1970s and 1980s, Nigeria’s share of world output declined.

    In 2010, cocoa production accounted for only 0.3% of agricultural GDP.

    Average cocoa beans production in Nigeria between 2000 and 2010 was 389,272 tonnes per year rising from 170,000 tonnes produced in 1999.

  • U.S. announces $22m project to improve cocoa value chain in Nigeria

    U.S. announces $22m project to improve cocoa value chain in Nigeria

    The United States Department of Agriculture’s Food for Progress programme has entered into a cooperative agreement with the Lutheran World Relief to strengthen the cocoa value chain in Nigeria.

    The U.S. consulate said in a statement that the project was worth approximately $22 million and would be implemented over the next five years.

    According to the consulate, the Lutheran World Relief, an international non-governmental organisation will carry out project activities in Abia, Cross River, Ekiti, Akwa Ibom, Ondo and Osun States, benefitting approximately 68,000 farmers.

    “This will target farmers in low productivity but high promising areas, as well as farmers in high density, high productivity communities.

    “The primary objective of the Food for Progress programme is to increase cocoa productivity by leveraging climate-smart agricultural measures.

    “It will support improved access to inputs, technical resources and capacity, post-harvest processing and export markets,” the consulate said.

    Gerald Smith, the Counsellor for Agricultural Affairs, U.S. Mission, said the project would employ an approach that would enable farmers to produce more cocoa and preserve the land’s fertility and biodiversity.

    He added that it would also realise an important triple bottom line of people, profit, and planet.

    “Food for Progress programme is the cornerstone of United States Department of Agriculture’s Foreign Agricultural Service international capacity.

    “It builds efforts with the principal objectives of improving agricultural productivity and expanding trade of agricultural products,” Smith said.

    The statement noted that over the years, Food for Progress programmes had trained farmers in animal and plant health, improved farming methods, developed road and utility systems, and established producer cooperatives.

    It said that the programmes had also provided microcredit, and developed agricultural value chains.

  • Reps seek review of Cocoa, commodity laws

    Reps seek review of Cocoa, commodity laws

    The House of Representatives has sought for the review of all existing Cocoa/Commodity laws to develop a national cocoa policy and reposition the country as the largest producer in Africa.

    This followed the adoption of a motion by Rep. Ademorin Kuye (APC-Lagos) on the floor of the House on Tuesday in Abuja.

    The House also mandated the Committee on Agricultural Production and Services to liaise with the Federal Ministry of Agriculture and Rural Development to ensure the repositioning.

    In his motion, Kuye noted that Nigeria was once a major player in cocoa production, being the second-largest producer in the world with 450,000 tons.

    He stated that cocoa was one of the country’s top foreign exchange earners in the 1950s and 1960s before the discovery of crude oil in commercial quantity in the country.

    Kuye stated that the Nigerian cocoa market crashed in the 1990s as production fell to 170,000 tons and was impacted by the Structural Adjustment Policies of the late 1980s.

    This, he said, included the dissolution of the Cocoa Marketing Board to liberalise cocoa marketing trade and allow improved cocoa output and pricing.

    He noted that the National Cocoa Development Committee, Established in December 1999 by the Obasanjo administration, was tasked to improve cocoa quality.

    Kuye said it was also saddled with the responsibility to increase production from 170,000 tons to 300,000 tons and 600,000 tons per annum in the short term and long term, respectively.

    He said that the unregulated and liberalised Cocoa industry was depriving Cocoa farmers of yearly revenues as they were unable to collect the Living Income Differential (LID) of USD400 per ton paid to Cocoa farmers.

    “Other countries like Ghana and Cote d’Ivoire, apart from the cocoa flour, prices are paid by world cocoa buyers.

    “Despite the availability of arable land and climate to sustain Cocoa production in Nigeria, the country has fallen down the line in the pecking order in Africa and the world respectively,” he said.

    He said that over N100 billion revenue is lost annually due to the Federal Government’s non-commitment to finding sustainable, executable solutions to problems bedeviling the Cocoa industry.

    Kuye added that in spite of the cyclical ambivalence of oil, the Federal Government was unable to look into cocoa as a potential growth sector that could serve as a buffer during periods of oil-induced recession.

  • Export Promotion Council plans return of groundnuts pyramids, Palm, cocoa produces revolution

    Export Promotion Council plans return of groundnuts pyramids, Palm, cocoa produces revolution

    From Ngozi Omah, Awka

    The Nigerian Export Promotion Council (NEPC) has expressed its desire and efforts towards the return of the nation’s agriculture dominated economic past with massive groundnuts pyramids in the North; huge Palm produce in the East; Cocoa and Rubber/Timber revolution in the West and Mid-West regions respectively.

    This, according to the Head of the Anambra State office of the Council, Mrs Jane Ego Ohiri remains key part of their drive towards sustained diversification of the nation’s economy through expanding and increasing of the non-oil exports for a surefooted general economic growth. That it’s reason NEPC has been going round sensitizing and training rural women farmers especially on certain commercial agriculture produces/production.

    Mrs Ohiri at a seminar organized for Anambra Small and Medium Enterprises (SMEs)at the Abatete Civic Centre in Idemili North Local Government Area of the State urged them to get back to the land and get busy with their hands for local needs and export.

    The well-attended seminar which was jointly organized by Madam Chinyere Ibezim and Mrs Tonia under the Women-Girl Child Poverty Eradication Nigeria Initiative in conjunction with Ifemelumma Cooperative Society was to come in phases, so as to get all rural women sensitized, trained and engaged in money-yielding ventures as added source of income for sustenance of their families and the society.

    Admiring some of the completed tailoring, weaving and beading products; as well as some agricultural output including palm oil, crayfish, dried/smoked fish packaged by some of the participants, Mrs Ohiri who went round the stands with some of the women leaders said that the Council was aimed at getting every citizen especially the women become fully engaged and self reliant.

    She stated that her office has continued to tour the state sensitizing, training and providing very substantial grants to SMEs, women and those under cooperative groups to strengthen, expand and diversify their endeavors.

    While commending those that displayed some of their products, the Head of the Anambra office of NEPC charged all the participants to attend the next seminar with their own products. That it’s then she would know they absorbed her messages.

    According to her, “we are committed towards promoting steady increase of non-oil exports. That’s why we organize these trainings, capacity building, seminars and workshops.

    “We are encouraging all citizens and SMEs to endeavor to be self-reliant, just like in the past -groundnuts pyramids in the North, Palm produce in the East, Cocoa and Rubber/Timber in the West and Mid-West respectively.

    Ohiri disclosed that all companies involved in export business have been mandated to register with the Council and obtain Export Certificate. That the registration and printing of the generated certificate are done online without going through any middleman or agent at all. That payment was done in any bank of one’s choice.

    She warned that any Certificate obtained through a third party would be rejected, hence valueless. But that anyone is free to approach her office for further clarification at any stage.

    The women, Mrs Ohiri noted, enjoys a special “Support for Women”, but that all participants must register with the NEPC, and are free to organize themselves in groups under cooperative so as to qualify for grants.

    Under this Support for Women, “you can also request for experts from their office or other cooperating partners to come and teach/train you in any chosen area, free. We recently organized such special training for Palm oil production in Awka, when experts from the National Institute for Oil Research (NIFOR) came and taught participants.

    She pointed out that any registered export participant who runs into any difficulty would be sorted out by the Federal Government, even if it’s with the foreign partners. Virtually all products that were hitherto looked down upon by the citizens were now exportable and yield huge returns in hard currency -pepper, orange, cucumber, zobo, uda, cocoa yam, different vegetables, potato, yam, cassava chips/pellets/flour/tapioca/garri/starch/glucose, kola-nuts, cotton fibers, cashew nuts, cocoa beans, gum Arabic, Egusi, sesame seed, lemon grass, shea nuts/butter, aloe Vera, bitter kola, ginger, coffee, etc. There are also service exports like native medical Doctors, Consultants, Nigerian wears, Tailors, actors/actresses, hair weavers, Nurses, Nannies, etc.

    She disclosed also that the Council would assist in providing off-takers for any product.

    She used the opportunity to list out the items on the export prohibition list. They included timber, hides/skin, live animals, masquerades

  • Ayade: Cross River cocoa processing plant ready soon

    Cross River State Governor, Professor Ben Ayade, has expressed satisfaction with ongoing work at the 30000 tonnes per annum cocoa processing plant in Ikom.

    Ayade, who was visibly excited by the delivery of equipment for the plant, said the factory will soon be ready for commissioning.

    “I am really impressed. As you can see, intellectual money is on display here. From what I have seen, the contractors deserve excellent pats on the back. This is what we call commitment and consistency,” the governor remarked.

    He said the plant has the capacity to process cocoa beans to chocolate bars.

    “Again, we are going to be the first in Africa as this is the first cocoa processing plant that will process cocoa beans to chocolate,” he stated.

    He said with the delivery of the equipment, his vision for cocoa revolution in the state is crystalizing.

    The governor, who said he knew from the first day he was sworn in, what he needed to do to enhance the economic well-being of the people, said the plant will bring about value-chain addition to cocoa, which will ultimately enrich cocoa farmers in the state.

    “This is the spirit of intellectual money and Cross River ultimately will be proud that I knew where I was going from the beginning. I am following an agenda that at the end of my eight years in office, when every single citizen of the state remembers my days, he or she will say this young man had a great vision.

    “For all the years gone by Cross River has been producing cocoa for other states to bear the name because we did not have an off-take mechanism, we did not have a programme by government to buy off the cocoa at good rates. So, outsiders used to come in and buy the cocoa from us and grade it as cocoa from their own state.”

    The plant, which will soon be operational, now offers cocoa farmers in the state “the opportunity, platform and industry to process their own cocoa, giving a premium value for money. A cocoa house is going to be built here. Once you have a cocoa farm, you just come here, collect money during harvest, we take your cocoa, so you have money for the product and you don’t have to go to bank to get a loan.”

    Ayade therefore, urged the people of the central senatorial district to see the cocoa processing plant as their own baby by ensuring no harm comes to it.”

     

  • Nigeria emerges global leader in yam, melon, cocoa yam export

    Nigeria emerges global leader in yam, melon, cocoa yam export

    The Nigerian Export Promotion Council, (NEPC) on Monday ranked the nation as global leader in the export of seven agricultural produce namely yams, cocoa yam, cassava, Melon, Kola nut Sorghum and Shea nut.

    This was revealed in Lagos by Chief Executive Officer of the Council, Mr. Olusegun Awolowo at a business seminar on titled: ‘provision of a seamless logistics service as a panacea for economic growth ‘

    He noted that the feat was achieved because of the Council’s decision to streamlining the procedures and documentation of export.

    Awolowo said streamlining procedures and documentation to achieve optimality in cost was necessary for competitiveness in the export market.

    He explained that there are 22 steps to exporting goods and lengthy and cumbersome procedures tend to add to cost of doing business.

    He further hinted that opportunities available in non-oil export will remain a mirage if the issue of procedures and documentations remained cumbersome.

    In his words: “While time is recorded in calendar days or average duration of the company interaction with various agencies, cost captures official fees paid for certificates and testing as both procedure and documentation are dependent on time and cost.

    “Trade dynamics are evolving, competition for Foreign Direct Investments (FDIs) and easier ways of doing business are increasing ly impacting trade relations.”

    Explaining further, Awolowo said that the NEPC has also stepped up efforts at encouraging private investors to build export warehouses to serve as one stop shop for non-oil exports adding that the availability of all relevant inspection and certification agencies under the same roof will also reduce cost.

    In his opening remarks, convener of the conference Mr. Ali Shobande said that the move to establish an export terminal at the Lilipond in Apapa was to further reduce the cost of exporters in the course of doing their businesses.